The little red hen : a folk tale classic
(Children's Book)
Author
Accelerated Reader
IL: LG - BL: 2.9 - AR Pts: 1
Status
Childrens Picture Books - Childrens Books
FJE Gal (Folk Tale)
1 available
FJE Gal (Folk Tale)
1 available
Childrens Picture Books - Childrens Books
FJE Lit (Folk
1 available
FJE Lit (Folk
1 available
Description
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Also in this Series
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Copies
Location | Call Number | Status |
---|---|---|
Childrens Picture Books - Childrens Books | FJE Gal (Folk Tale) | On Shelf |
Childrens Picture Books - Childrens Books | FJE Lit (Folk | On Shelf |
More Details
Format
Children's Book
Physical Desc
1 v. (unpaged) : col. ill. ; 21 cm.
Language
English
Accelerated Reader
LG
Level 2.9, 1 Points
Level 2.9, 1 Points
Notes
General Note
Originally published: New York : Clarion, 1979.
Description
The little red hen finds none of her lazy friends willing to help her plant, harvest, or grind wheat into flour, but all are eager to eat the cake she makes from it.
Description
The little red hen teaches her friends a lesson when they will not help her make a cake.
Study Program Information
Accelerated Reader LG 2.9 0.5 6124.
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Citations
APA Citation, 7th Edition (style guide)
Galdone, P. (2011). The little red hen: a folk tale classic . Houghton Mifflin Harcourt.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Galdone, Paul. 2011. The Little Red Hen: A Folk Tale Classic. Boston: Houghton Mifflin Harcourt.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Galdone, Paul. The Little Red Hen: A Folk Tale Classic Boston: Houghton Mifflin Harcourt, 2011.
Harvard Citation (style guide)Galdone, P. (2011). The little red hen: a folk tale classic. Boston: Houghton Mifflin Harcourt.
MLA Citation, 9th Edition (style guide)Galdone, Paul. The Little Red Hen: A Folk Tale Classic Houghton Mifflin Harcourt, 2011.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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