Contains heart-healthy recipes for appetizers and snacks, soups, salads and dressings, seafood, poultry, meats, vegetarian entrees, vegetables and side dishes, breads and breakfast dishes, beverages, and desserts, each with a nutritional analysis. Includes information on how to control cholesterol levels, and strategies for reducing the risk of heart disease and stroke.

From a James Beard Cookbook Hall of Fame author, “healthier, deliciously creative, easy-to-make comfort foods—what could be better than that?” (Sacramento Observer)
A good cook once said that a casserole is a blend of inspiration and what’s on hand. Add to that a generous helping of know-how, and you’ve got The Best Casserole Cookbook Ever.
Call it a hotdish, covered dish,...

"Filled with funny anecdotes, delightful asides and notes from her family about their favorite dishes, this book will help you fall in love with cooking all over again with recipes that range from comfort classics to easy skillets to ready-in-minutes Tex Mex meals."

When The Cookie Jar becomes the setting of a star-studded TV special about movies filmed in Minnesota, Hannah hopes to shine the spotlight on her bakery - not the unsavory scandal swirling around her personal life. But that's practically impossible with a disturbing visit from the shifty character she once believed was her one and only love, a group of bodyguards following her every move, and a murder victim in her bedroom. Now, swapping the crime...

Mina is excited to start her mentorship at A Batch Made in Heaven, a bakery famous throughout Washington State for their unique cookies, because she would like to become a baker herself, and she wants to enter the cookie competition in Seattle to win money to help her father open a restaurant to replace the one he left behind in Delhi; but she is soon frustrated because the owner's annoying son, Flynn, will not even let her near the kitchen--clearly...